Introducing our Nourishing Green Elixir, a revitalising, warming blend that combines the power of 100% grass-fed regenerative bone broth, organic butter, and nutrient-rich greens. Designed to nourish your body from within, our elixir not only tastes delicious but also offers a wide range of nutritional benefits.

At the core of our recipe is our commitment to sourcing high-quality ingredients. Our bone broth is made from 100% grass-fed regenerative beef, sourced from farms that prioritise sustainable practices and the well-being of their animals. This ensures that our elixir is packed with the goodness of natural, nutrient-dense ingredients.

One of the key nutritional benefits of our Nourishing Green Elixir comes from collagen and gelatin, which are naturally occurring in bone broth. Collagen is a protein that supports healthy skin, hair, nails, and joints. It promotes elasticity and hydration, helping to maintain a youthful appearance. Gelatin, derived from collagen, has been recognised for its potential to support digestive health and gut healing. These components work together to provide a nourishing boost for your overall well-being.

In addition to the bone broth base, we infuse our elixir with organic butter and greens. Organic butter is a source of healthy fats, providing sustained energy and aiding in the absorption of fat-soluble vitamins. The greens, carefully selected for their nutrient density, add a vibrant burst of vitamins, minerals, and antioxidants. They contribute to the elixir's refreshing taste and amplify its nutritional profile.

By combining these powerful ingredients, our Nourishing Green Elixir offers a unique blend of flavour and functional nutrition. With each sip, you can indulge in the goodness of grass-fed regenerative bone broth, organic butter, and nutrient-rich greens, knowing that you are supporting sustainable practices and prioritising your well-being.

Serve with a squeeze of lemon and a thick slice of buttery sourdough.

Each jar is 1kg and serves approx 3-4 people. 

All ready-meals come frozen. Simply de-thaw, heat and serve. Serve with buttery sourdough bread. 

Ingredients: Grass fed and finished beef bone broth, organic spinach, organic kale, organic butter, pepper and salt. Allergens: butter